Afterschool Cooking Classes
in Oak Park
We are offering three different after school cooking classes for curious kids, teens + adults!
Explore global flavors, master baking basics, and learn to cook simple, delicious meals—one fun class at a time!
Passport to Cooking
Get ready to stir, chop, and taste your way around the world! In this hands-on cooking series, young chefs will explore new cultures and cuisines each week by creating delicious recipes from different countries. As they cook, kids will learn essential kitchen skills while discovering the stories, traditions, and flavors behind each dish. Every class ends with a tasting and a take-home portion to proudly share with their families. Let the culinary journey begin, passport not required!
Tuesdays from 4:00 - 5:30pm
Bakeshop
Calling all young bakers! Bakeshop is a sweet and savory journey through the world of baking. Think breads, muffins, pies, cakes, and more. Each week, kids will roll up their sleeves for a new hands-on project that encourages creativity while building essential baking skills. Along the way, they'll practice measuring, mixing, reading recipes, and even a little math (hello, fractions!) in a fun and collaborative environment. Every baker will take home their delicious creation to proudly share with family.
Wednesdays from 4:00 - 5:30pm
T/ween Bakeshop Fridays from 4:00 - 5:30pm
Each class is unique and every week is packed with recipes and projects!
Everyday we will make new recipes that encourage skill development, creativity and help young chefs build confidence. Chefs will create a new recipe each day, building on skills throughout the week.
