At the Mobile Kitchen Project, we bring everything but the kitchen sink—literally! This past school year, we’ve had the incredible opportunity to serve over 250 students each week across the Chicago area through our hands-on culinary classes and family dinner events.
Watching my son graduate and prepare to move out for an adventurous life, I reflects on my time in the kitchen and wonders if I taught him enough about cooking. As a quiet but meaningful way of showing care, cooking became a shared language—one I now captures in a simple recipe binder for him to take. It’s not about perfect meals, but about equipping him with comfort, confidence, and a taste of home.
Getting kids involved in the kitchen builds confidence, independence, and curiosity around food. Let them help pack lunch, pick groceries, or create their own snacks. Encourage creativity, embrace the mess, and teach them how tools and ingredients work. Simple rituals like baking together or growing herbs can turn everyday moments into fun, hands-on learning experiences.
The Excellent Egg - Superfood Spotlight